This post from Design Sponge is just what I needed! Our herb garden has grown out of control! What better way to utilize the surplus than to create tasty drinks with them! In fact, how awesome would it be to feature our own infused vodkas at our wedding?! I'm really enjoying the idea of using our own plants and flowers. There's something very comforting about that. I really want to create this "living room hospitality" vibe for the reception. Our guests are the reason we're even having a reception and not running off to some beautiful destination to tie the knot.
Anyway, check out the post! I really appreciate the herb and fruit pairings they suggest!
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